This unique experience takes place in the Southern Hemisphere's largest open wine cellar, featuring wines from all around the country. In this tour, you will have the opportunity to browse the fine wine collection at the National Wine Centre, followed by a bespoke private dining experience with a four-course lunch or dinner, prepared and carefully curated by an Executive Chef. An expert Sommelier will match each dish to a wine, taking you on a memorable culinary journey catered to your preferences.